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Not sure if you realize that with Canada Post packages go to mailboxes; there is no door delivery
Create perfectly shaped drop-shaped individual desserts with the Drop Mold by Martellato. These rigid plastic bars provide stability and precision, making preparation and handling effortless. Designed for professional pastry chefs, the molds allow easy filling, smooth sealing, and effortless extraction—even when not fully frozen. Thanks to the acetate lining, no frosting is required, ensuring a perfect finish every time.
✔ Ideal for professional pastry chefs creating semifreddo and mousse-based individual desserts
✔ No frosting required due to the acetate lining
✔ Effortless extraction, even when not fully frozen
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Made in Italy 🇮🇹